Curiosity: It takes only 100 days to reach maturity from the time the seed is planted. It is one of the easiest chili pepper species to grow and one of the best known.
Fruit characteristics: eperoncino between 8 and 10 cm in size with a diameter of about 2 to 3 cm and an often curled tip; the color of the pepper turns from green to deep yellow at full maturity. Very productive plant with a small size.
Pepper Maremma recommends it: Lovely, fresh flavor suitable for those who like mild spiciness. Perfect pairing with boiled or steamed vegetables and pan-fried fish; also popular on white meats.